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this will zero the unread anything for you, so you can strive forth into the exciting world of the new cookie thing.
Because the board got shutdown again because of a load of database, I had to fettle with the settings again.
As part of that, the server no longer stores what topics you have or haven't read.
IT IS STILL RECORDED!
But now, that information lives in a delicious cookie, rather than the forum database.
Upside: this should reduce the load of database.
Downside: if you use multiple devices to access the board, or you reject delicious cookies, you won't always have that information cookie. But the New Posts feature should take care of that.
PLEASE NOTIFY THE ADMINISTERRERRERR ABOUT ANY PROBLEMS!
2024 LOGIN/Posting ISSUES
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If you cannot Debauch because you get an IP blacklist error, try Debauching again time. It may work immediately, it may take a few attempts. It will work eventually, I don't think I had to click debauch more than three times. Someone is overzealous at our hosting company, but only on the first couple of attempts.
If you have problems logging in, posting, or doing anything else, please get in touch.
You know the email (if you don't, see in the registration info below), you know where to find the Administerrerrerr on the Midget Circus.
Some unpleasant miscreant was firing incessant database queries at our server, which forced the Legal Department of our hosting company, via their Abuse subdivision, to shut us down. No I have none.
All I can do it button the hatches, and tighten up a few things. Such as time limits on how long you may take to compose a post and hit Debauch! As of 24/01/10, I've set that at 30 minutes for now.
To restrict further overloads, any unregistered users had to be locked out.
How do we know who is or isn't an unregistered user?
By forcing anyone who wants in to Log In.
Is that annoying?
Yes. But there's only so much the Administerrerrerr can do to keep this place running.
Again, if you have any problems: get in touch.
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The Cocktail Thread.
-
WeAintFoundShit
- Ayatollah of Mayhem
- Location: Davis
The Cocktail Thread.
Your booze recipes... post 'em up.
The Beetnik (recipe stolen from The Red in Santa Cruz):
Take one bottle of decent tequila, and put it in a jar with a couple of chopped, fresh beets for 3 days.
Make a simple syrup with a 1:1 water:sugar ratio, only when you're simmering it, put in a bunch of rosemary.
Let it cool and strain the rosemary chunks out (or vice versa).
(If you made enough to bottle it, put in a tablespoon of vodka after it cools. It will keep it from spoiling in your fridge.)
Mix 3/4 Oz fresh squeezed lime juice, 3/4 Oz rosemary simple syrup, 3 Oz beet tequila, and shake with ice.
Rim the glass with lime juice, salt, and fresh ground pepper.
Pour and serve, martini style (no ice).
I could also see this being a good frozen drink.
Now I know what you're thinking, and it goes something like "BEETS? IN TEQUILA? ARE YOU FUCKING NUTS?" But seriously, this drink is truly worth all of that effort.
I just made a half a bottle's worth of beet Jimador, and the very first words that came out of my roommate's mouth was "we're gonna need to make more of that shit, coz this is our new summer cocktail."
Needless to say, the other half of the Jimador is now in a jar with some beets.
The Beetnik (recipe stolen from The Red in Santa Cruz):
Take one bottle of decent tequila, and put it in a jar with a couple of chopped, fresh beets for 3 days.
Make a simple syrup with a 1:1 water:sugar ratio, only when you're simmering it, put in a bunch of rosemary.
Let it cool and strain the rosemary chunks out (or vice versa).
(If you made enough to bottle it, put in a tablespoon of vodka after it cools. It will keep it from spoiling in your fridge.)
Mix 3/4 Oz fresh squeezed lime juice, 3/4 Oz rosemary simple syrup, 3 Oz beet tequila, and shake with ice.
Rim the glass with lime juice, salt, and fresh ground pepper.
Pour and serve, martini style (no ice).
I could also see this being a good frozen drink.
Now I know what you're thinking, and it goes something like "BEETS? IN TEQUILA? ARE YOU FUCKING NUTS?" But seriously, this drink is truly worth all of that effort.
I just made a half a bottle's worth of beet Jimador, and the very first words that came out of my roommate's mouth was "we're gonna need to make more of that shit, coz this is our new summer cocktail."
Needless to say, the other half of the Jimador is now in a jar with some beets.
"The grip on the right is the fun regulator." -Donny Greene
I crash a lot.
I crash a lot.
-
motorpsycho67
- Double-dip Diogenes
- Location: City of Angels
-
WeAintFoundShit
- Ayatollah of Mayhem
- Location: Davis
-
motorpsycho67
- Double-dip Diogenes
- Location: City of Angels
-
WeAintFoundShit
- Ayatollah of Mayhem
- Location: Davis
Actually, pretty much. Yeah.
EDIT: That is to say, when mixed in this cocktail the flavors all balance/cancel to something really delicious that hardly even tastes like booze.
On its own, the beet infused tequila pretty much just tastes like beets and tequila (which is still surprisingly tasty, if you are OK with tequila, but not something that I'd ever be in a hurry to consume).
EDIT: That is to say, when mixed in this cocktail the flavors all balance/cancel to something really delicious that hardly even tastes like booze.
On its own, the beet infused tequila pretty much just tastes like beets and tequila (which is still surprisingly tasty, if you are OK with tequila, but not something that I'd ever be in a hurry to consume).
"The grip on the right is the fun regulator." -Donny Greene
I crash a lot.
I crash a lot.
-
rc26
- The Devil's Banana
- Location: Va.
Grain alcohol, lemon aide in a galvanized tub. Throw in a dirty sock to top it off.
Bakon Vodka...
http://bakonvodka.com/
Bacon Cheeseburger Bloody Mary Mix
http://www.crappiecat.com/store/store_p ... ct_ID=5120
Bakon Vodka...
http://bakonvodka.com/
Bacon Cheeseburger Bloody Mary Mix
http://www.crappiecat.com/store/store_p ... ct_ID=5120
Last edited by rc26 on Fri Jun 11, 2010 6:26 am, edited 2 times in total.
"I reject your reality and substitute my own" - Stole it.
-
dozer
- Hammer Time
- Location: umbc
- Contact:
Rum, Grapefruit juice. Drink.
"All you lazy bastards, you don't build no castles!"
-Jim Bishop.
-Jim Bishop.
Sisyphus wrote: If, on the other hand, a full-on revolution starts within one year, you will provide me your mailing address and I will send you the balsa wood box for you to eat. Provided I haven't already eaten it. In which case I will send you an object of equal or lesser value that hasn't been eaten, provided it is as edible as balsa and is of nearly equvalent volume (empty).
-
motorpsycho67
- Double-dip Diogenes
- Location: City of Angels
WeAintFoundShit wrote:Actually, pretty much. Yeah.
EDIT: That is to say, when mixed in this cocktail the flavors all balance/cancel to something really delicious that hardly even tastes like booze.
On its own, the beet infused tequila pretty much just tastes like beets and tequila (which is still surprisingly tasty, if you are OK with tequila, but not something that I'd ever be in a hurry to consume).
Ah, so it's one of those deals....
Like going into the local tiki bar here where they'll mix you up a tall glass of something fruity that doesn't taste alcoholic at all, but will knock you on your ass.
'75 Honda CB400F
'82 Kawalski GPz750
etc.
'82 Kawalski GPz750
etc.
- JustNate
- Barista of Doom
- Location: Where ever I'm at, that's where I am.
- Contact:
-
WeAintFoundShit
- Ayatollah of Mayhem
- Location: Davis
Pretty much like that, only instead of fruity, it's sweet, spicy and earthy. More full bodied, and doesn't taste like you just put 37 pounds of sugar into a glass to cover up the 18 different kinds of alcohol.motorpsycho67 wrote:WeAintFoundShit wrote:Actually, pretty much. Yeah.
EDIT: That is to say, when mixed in this cocktail the flavors all balance/cancel to something really delicious that hardly even tastes like booze.
On its own, the beet infused tequila pretty much just tastes like beets and tequila (which is still surprisingly tasty, if you are OK with tequila, but not something that I'd ever be in a hurry to consume).
Ah, so it's one of those deals....
Like going into the local tiki bar here where they'll mix you up a tall glass of something fruity that doesn't taste alcoholic at all, but will knock you on your ass.
I would actually say it's more like going into a place that really takes a serious interest in gourmet booze, and getting something that doesn't taste alcoholic, but will knock you on your ass.
The bar I stole the recipe from is a place where (and I kid you not) there are weekly (or monthly, I forget) sessions where it's mandatory for all of the bar staff to show up during off hours, and have "beer academy" so everyone knows EXACTLY what they are pouring, which is often stuff they had to send employees (namely my ex GF in her pickup truck) several hundred miles to pick up from the brewery.
They take that kind of serious interest in the booze that they serve. Unfortunately for them, it's kind of a "pearls before swine" type of thing, because every weekend night they just get absolutely overrun with douchey college brats who couldn't give a fuck less.
"The grip on the right is the fun regulator." -Donny Greene
I crash a lot.
I crash a lot.
-
motorpsycho67
- Double-dip Diogenes
- Location: City of Angels
-
Gahread
- Maltov Rattlecan
- Location: Eschenbach, Germany
- Contact:
Favorite chick drink?
Grasshopper Cookie:
1 part peppermint schnapps (Cut by 25-50% if using European schnapps vs American schnapps)
1 part chocolate liquor
2 parts milk
Pour over ice.
The alcohol content isn't all that high. It's in no way a hard-core Manly Man's drink. But it's a fun little dessert that when served as a glass-sized mixed drink, will get you slightly to moderately drunk.
Grasshopper Cookie:
1 part peppermint schnapps (Cut by 25-50% if using European schnapps vs American schnapps)
1 part chocolate liquor
2 parts milk
Pour over ice.
The alcohol content isn't all that high. It's in no way a hard-core Manly Man's drink. But it's a fun little dessert that when served as a glass-sized mixed drink, will get you slightly to moderately drunk.
- Shhted
- Magnum Jihad
- Location: Mini-apple-ish
- Contact:
Lunch Box
A favorite from Wally's Bar, the "Lunch Box". You need a beer mug and a shot glass.
Fill mug half way with 2/3 beer, 1/3 OJ. Drop in shot of Amaretto. Guzzle without chipping your teeth on mug or shot glass. Repeat until she's pretty.
Fill mug half way with 2/3 beer, 1/3 OJ. Drop in shot of Amaretto. Guzzle without chipping your teeth on mug or shot glass. Repeat until she's pretty.
Drink beer. As much as you like. Mostly good stuff.
-
Pancake
- Asshat Spambot
- Location: Bailey, CO
I'm a big fan of spiced rum.. A tasty alternative to your typical captain & coke is to mix captain with Slice or some other orange sode... It tastes like an orange creamsicle.
and then you get vomit that is almost as tasty as when it went down.
and then you get vomit that is almost as tasty as when it went down.
I need a street going bike
'06 Suzuki RMZ-450
'00 Honda Xr650r.. plated. The Big Red Pig.
'06 Suzuki RMZ-450
'00 Honda Xr650r.. plated. The Big Red Pig.
-
motorpsycho67
- Double-dip Diogenes
- Location: City of Angels
-
gazza
- Minister of Weather Control
- Location: Andalucia
For me it is gin and grapefruit. Drinkdozer wrote:Rum, Grapefruit juice. Drink.
The Wakening of the Ancient Ice Cthulhu.
2001 Speedtona
2004 Triumph RS - TOURFIGHTER - cryogenically stored in SoCal.
2016 Scomadi 125
2007 Suzuki DRZ 400 SM - sold
2006 Evil Duc - sold via permission from Rock.
1973 CB 750 - SOLD!
http://rockersnotfighters.blogspot.com/" onclick="window.open(this.href);return false;
2001 Speedtona
2004 Triumph RS - TOURFIGHTER - cryogenically stored in SoCal.
2016 Scomadi 125
2007 Suzuki DRZ 400 SM - sold
2006 Evil Duc - sold via permission from Rock.
1973 CB 750 - SOLD!
http://rockersnotfighters.blogspot.com/" onclick="window.open(this.href);return false;
-
WeAintFoundShit
- Ayatollah of Mayhem
- Location: Davis
Most of the time for me it's "Bourbon. Drink."
I dooo like creating things that are unique and tasty, though. Hence the recipe thread, hence this thread.
This one is next on my list:
http://spiritedcocktails.com/index.php/ ... -marteani/
I dooo like creating things that are unique and tasty, though. Hence the recipe thread, hence this thread.
This one is next on my list:
http://spiritedcocktails.com/index.php/ ... -marteani/
"The grip on the right is the fun regulator." -Donny Greene
I crash a lot.
I crash a lot.
-
Rabbit_Fighter
- Keeper of the Lava
- Location: Seattle (Wedgwood)
I was once offered a sip of this at a party, but they were calling it a "Dirty Girlscout."Gahread wrote:Favorite chick drink?
Grasshopper Cookie:
1 part peppermint schnapps (Cut by 25-50% if using European schnapps vs American schnapps)
1 part chocolate liquor
2 parts milk
Pour over ice.
The alcohol content isn't all that high. It's in no way a hard-core Manly Man's drink. But it's a fun little dessert that when served as a glass-sized mixed drink, will get you slightly to moderately drunk.
Sometimes I get really crazy and put an ice cube in my whiskey.
If I had to pick a favorite cocktail, I would have to say it is something very exotic that many of you have probably never had before. It is called a "Margarita". Tequila, triple sec, and lime juice on the rocks in a salted glass. I am not talking about some fucked up slurpee filled with sour mix and corn syrup.
-
WeAintFoundShit
- Ayatollah of Mayhem
- Location: Davis
A-FUCKING-MEN!Rabbit_Fighter wrote: I am not talking about some fucked up slurpee filled with sour mix and corn syrup.
I may like to try out weird cocktails, but they've gotta be COCKTAILS, not candy drinks.
Fake ass margaritas (and most of the other hulu-tikki punch bowl drinks I've EVER seen) are just fucking gross.
"The grip on the right is the fun regulator." -Donny Greene
I crash a lot.
I crash a lot.
-
Korpen
- Super Sexy Skyscraper
- Location: Madison
Re: Lunch Box
They have that at the KK here. I tried it a couple years ago. It initially sounded disgusting to me but it's actually pretty good.Shhted wrote:A favorite from Wally's Bar, the "Lunch Box". You need a beer mug and a shot glass.
Fill mug half way with 2/3 beer, 1/3 OJ. Drop in shot of Amaretto. Guzzle without chipping your teeth on mug or shot glass.
Ollaan hiljaa, saadaan kaloja. - Finnish proverb
RIP Craig Houston - forever in my heart
06 Kawasaki Ninja 650R - Feroluce
RIP Craig Houston - forever in my heart
06 Kawasaki Ninja 650R - Feroluce
-
Metalredneck
- Largely Uncontroversial
- Jonny
- Sausage Pirate
- Location: Anakie Rd.
A very simple cocktail I've been mixing recently is:
1 1/2oz Brandy (I've been using Courvoisier VSOP for this)
1/2oz Benedictine
Hard shake and strain into a cocktail glass.
That's it.
The taste is like a mellow version of brandy with spice and honey tones. I think it's alright and seems to go down well with customers who try it.
The glasses we use at the hotel are pretty small, so you'd want to up the measures for what you might find in a bar in Europe or the U.S.
1 1/2oz Brandy (I've been using Courvoisier VSOP for this)
1/2oz Benedictine
Hard shake and strain into a cocktail glass.
That's it.
The taste is like a mellow version of brandy with spice and honey tones. I think it's alright and seems to go down well with customers who try it.
The glasses we use at the hotel are pretty small, so you'd want to up the measures for what you might find in a bar in Europe or the U.S.
- Midliferider
- Yogurt
- Location: Columbus, Ohio... a lone Triumph rider
That beet drink sounds interesting. But what gets me is.... under what circumstances did someone come up with that idea in the first place? Only beets in the house, only booze in the house was tequila? The other strange booze thing I've ever seen was a cable show "how's it made" and they showed how tequila is made and the plant it comes from. The agave plant looks like some alien. Tequila should cost three times as much when one considers all the handling of the agave plant. Gin and tonic mmm good. But the gin really makes all the difference. So many styles of gin. The name just slipped my mind but this one gin I tried had rose petals in processing of it. Kinda like drinking grandma's night face cream.
The world is full of warnings. An elevator smells different to a midget.